SARAH RAINEY BAKES

This ingenious recipe is an old family favourite of my friend Ailsa, who swears it's the best cake in the world. Having tasted it (and...

In my first book, Three Ingredient Baking, there's a recipe for ice cream bread... which is technically a cake made from a whole tub of...

Happy New Year! It's January 8th and I don't know about you but I've already had enough of resolutions, particularly those involving not...