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Sarah Rainey
Jun 27, 20201 min read
Baked hash browns
Who doesn't like a hash brown? They're my absolute favourite part of a fried breakfast. Crispy and golden on the outside, filled with...
165 views0 comments
Sarah Rainey
May 16, 20201 min read
Ginger biscuit pud
I have a new book out! Hurrah! Six Minute Showstoppers came out this week and I am SO excited to share my new recipes with you. I'll be...
151 views0 comments
Sarah Rainey
Nov 25, 20192 min read
Ruffled custard tart
It's that time of year again: the days are short, the nights are dark and cold... and I want to do nothing else except snuggle up on the...
195 views0 comments
Sarah Rainey
Oct 29, 20192 min read
Mini apple tarte tatins
Tarte tatins - a type of posh, upside-down apple tart - always make me think of MasterChef, particularly the way judge Gregg Wallace...
125 views0 comments
Sarah Rainey
May 15, 20192 min read
Herby salmon crepes
Three ingredient baking is one thing. But how about an entire three-ingredient dinner? Or breakfast... or lunch... come to think of it....
80 views0 comments
Sarah Rainey
Apr 14, 20191 min read
Coconut cookies
Toasty flakes of coconut, a light, crispy biscuit to satisfy those hunger cravings - AND no added sugar. There's a reason these little...
274 views0 comments
Sarah Rainey
Jan 21, 20193 min read
Candied cashew brittle
It's one of those gorgeous January days when, despite the wintry chill in the air, the sun is shining, the skies over London are piercing...
117 views0 comments
Sarah Rainey
Jun 3, 20182 min read
Fifteens
Today, dear bakers, I want to talk to you about Fifteens. Now, I grew up in Northern Ireland. And much as I love my Motherland, it's not...
374 views0 comments
Sarah Rainey
Feb 10, 20182 min read
Italian sponge cake
This simple sponge cake is a secret showstopper. It may look plain but it's sweet, light and fluffy as a cloud. Serve it for afternoon...
436 views0 comments
Sarah Rainey
Jan 5, 20182 min read
Easy cheesy scones
Happy New Year! Hope you all had a lovely Christmas... and here's to all the exciting baking adventures ahead in 2018. I know it's meant...
427 views0 comments
Sarah Rainey
Dec 23, 20172 min read
Prosecco and pomegranate jellies
These sparkling, jewelled jellies are the perfect festive dessert - especially if you're looking for something a little different to...
54 views0 comments
Sarah Rainey
Nov 3, 20172 min read
Mozzarella dippers
These easy cheesy dippers are the perfect party snack. Made from mozzarella, eggs and a sprinkle of fresh herbs, they couldn't be simpler...
167 views0 comments
Sarah Rainey
Oct 21, 20172 min read
Nutty granola bars
Baking for breakfast shouldn't be allowed... but these nutty granola bars are basically a souped-up version of a bowl of cereal, so you...
166 views0 comments
Sarah Rainey
Oct 13, 20172 min read
Marshmallow pie
When my sister and I were little and craving something sweet, we knew exactly what to do. We'd raid the cupboards for some marshmallows,...
139 views0 comments
Sarah Rainey
Sep 25, 20172 min read
Honey cake
People often ask me what the most impressive three ingredient recipe I've come up with is. And my response is always the same: this...
215 views0 comments
Sarah Rainey
Sep 7, 20173 min read
Chocolate bark
Some days – the grey, mizzly ones that made up most of our ‘summer’ – you just need to snuggle up on the sofa with a mug of tea and a big...
59 views0 comments
Sarah Rainey
Aug 11, 20172 min read
Parmesan party nibbles
Like posh Mini Cheddars, these little rounds of cheesy goodness will transport you back to your childhood. I like to serve them as...
322 views0 comments
Sarah Rainey
Aug 5, 20172 min read
Malty muffins
I discovered an amazing thing the other day. I was in the supermarket, stocking up on peanut butter, and, lo and behold, on the shelf...
185 views0 comments
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